Hand-harvested with selection in the vineyard. 20-30 days of maceration, including 48 hours of cold maceration. Aged in French oak barrels for 16-18 m...More
Hand-harvested with selection in the vineyard. 20-30 days of maceratio...
From the winemaker: "The nose is vibrant with an abundance of citrus fruits and floral elements. The palate is medium bodied, yet intense, with great ...More
From the winemaker: "The nose is vibrant with an abundance of citrus f...
76% Petite Sirah, 12% Zinfandel, 10% Syrah, 2% Lagrein. "Fragrances of blueberry, boysenberry and black plum... flavors of black cherry, blueberry cr...More