Montepulciano wines are generally dark, dry, and soft with structured tannins and low acidity, making it best to drink them when they are relatively fresh.
Montepulciano wines are generally dark, dry, and soft with structured tannins and low acidity, making it best to drink them when they are relatively fresh.
Montepulciano wines are generally dark, dry, and soft with structured tannins and low acidity, making it best to drink them when they are relatively fresh.
