Native to Piedmont, barbera is a Northern Italian grape known for making light-to-medium bodied wines with bright red cherry and plum notes, low tannins, and a pleasant roundness.
Native to Piedmont, barbera is a Northern Italian grape known for light-to-medium bodied wines with red cherry notes, low tannins, and a pleasant roundness.
Native to Piedmont, barbera is a Northern Italian grape known for making light-to-medium bodied wines with bright red cherry and plum notes, low tannins, and a pleasant roundness.
