"Expressive aromas of plum, boysenberry, red currant, caramel and toasted oak. Broad, chewy textures deliver layered impressions of blueberry, cherry,...More
"Expressive aromas of plum, boysenberry, red currant, caramel and toas...
Bright citrus notes, balanced with pear, stone fruit, and crisp minerality. A beautiful pour. From the winemaker: "The fermentation of these barrels w...More
Bright citrus notes, balanced with pear, stone fruit, and crisp minera...
"Crisp, bright, and vivacious! ... Tangerine, yuzu, pear, orange blossom, and honeydew melon... peach and mango with hints of honeysuckle... The sligh...More
"Crisp, bright, and vivacious! ... Tangerine, yuzu, pear, orange bloss...
Dark cherry, violet, blackberry, and plum flavors make this red blend an excellent pairing for pizza, BBQ, and takeout Chinese. This vintage includes ...More
Dark cherry, violet, blackberry, and plum flavors make this red blend ...
Sustainably farmed and fermented with native yeasts. "Lifted notes of bing cherries, rose hips, dried orange rind, and sandalwood dominate the wine’...More
Sustainably farmed and fermented with native yeasts. "Lifted notes of ...
