83 points - Whisky Advocate

Glenkinchie goes from 10 to 12 years old. I think the two years have done it good. It’s deeper, more complex, with better flavor development. Notes of fresh cut grass, vanilla, bright lemon, and cinnamon, with a soft malt underbelly. So many people (myself included) would rather have seen Rosebank as the Lowland representative of the Classic Malts than Glenkinchie. But this is a step towards bridging the gap.
(WA Spring 2008) Reviewed by: John Hansell