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TOMBACCO AGLIANICO del BENEVENTANO CAMPANIA is a full-bodied red wine characterized by its rich flavors of dark fruits, spices, and earthy undertones. Originating from the Beneventano region in Campania, this Aglianico showcases the unique terroir of volcanic soils, offering a well-structured and robust taste profile.
This wine pairs excellently with hearty dishes such as grilled meats, lamb, and rich pasta sauces. It also complements aged cheeses and game dishes, enhancing the overall dining experience.