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SHACKSBURY 'IN BLOOM' DRY HOPPED CIDER is a refreshing blend that features a unique combination of crisp apples and aromatic hops. Originating from the Vermont region, this cider offers a light and fruity character, complemented by floral notes from the dry hopping process, which enhances its overall complexity.
This cider is best served chilled, making it an excellent pairing for casual gatherings or outdoor events. It can be enjoyed on its own or alongside a variety of foods, including grilled meats, salads, and light cheeses, to enhance the overall tasting experience.